Are Your Body Cells Doing Their Job Right?

Our body cells are vulnerable to oxidative stress. Oxidative stress occurs when reactive oxygen species (ROS) present in our body are abnormally high causing damage to human cells. This damage translates into cellular aging, degenerative diseases, cardiovascular inflammation, cell death, shortened life expectancy, cancer and death. What can you do to prevent it?

Oxidative stress can be traced to both exogenous and endogenous factors, natural and man-made. Exogenous factors include radiation, drugs, smoke/tobacco and other body pollutants from outside. To some extent you have control over your exposure to these factors.

Oxidative stress is also inherent in the normal functioning of the body. Ideally, a part of our body called Mitochondria converts energy into adenosine triphosphate or ATP which is an important coenzyme for the cell’s normal functioning. ATP transports chemical energy within cells for metabolism. Unfortunately, the energy conversion process is a little complex such that some amounts of ROS is produced along the way. ROS at low levels is fine but at high levels, produce oxidative stress. This factor is genetic.

ROS, therefore, are constantly generated but under normal conditions, are eliminated in the biological system. Cells control ROS levels by balancing the generation of ROS with their elimination or scavenging system. But under oxidative stress conditions, excessive ROS can damage cellular proteins, lipids and DNA, resulting in fatal lesions in cells and eventually ‘cancer’. If your body is producing abnormally high ROS than it is able to flush out, then your body has an imbalance. Your lifestyle and diet can aggravate this factor.

Many recommendations can be read about preventing and controlling cancer growth and development. I believe that the most basic of them all is to fight it at the root of the problem – to control oxidative stress and maintain your body’s natural balance. When body cells are nourished properly, then they will do their job right.

For this reason, many cancer patients have been reported to have responded positively to alternative treatments and antioxidants like the intake of organic Marine Phytoplankton and Carnosine supplements. Marine Phytoplankton provides the body with superior nutrition while Carnosine has been proven in several studies to repair damaged cells.

Ethos organic Marine Phytoplankton contains over 65 nutritional properties, including all of the amino acids, essential fats, vitamins, key minerals and trace elements, rare anti-oxidants, phospholipids, electrolytes, nucleic acids, enzymes and co-enzymes. It is a living food that carries an electrical frequency that works with the intelligence of the body. It is believed that it is the combination and proportion of elements and nutrients that make phytoplankton so unique and so effective at enabling cellular regeneration and therefore natural healing. All of its elements and electrolytes are almost exactly tailor-made for the human body.

Carnosine is known to work in synergy with other biological antioxidants; such as vitamin C, vitamin E, zinc and selenium and also with antioxidant enzymes such as superoxide dismutase (SOD) and catalase. This means that it has its own excellent antioxidant properties in its own right, but that it also acts with other antioxidant substances and systems to give a much greater overall benefit than the sum total of all of their separate effects combined. It also “mops up” other toxic substances, which are inevitable produced as a side effect of metabolism, such as aldehydes. These substances damage body proteins and the fats within cell membranes by irreversibly reacting with them to form biologically useless substances.

Some cancer patients do not have family history of the disease. Considering present stressful lifestyle and diet, everybody is at risk. It is therefore imperative to be watchful that your ROS remains at a normal level.

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